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Margaret Wyndham's Restaurant

Long Island City · Queens · Brasserie · $$$

French fries at Margaret Wyndham's Restaurant
4.0Score
Excellent
Crispiness
4.0
Potato Flavor
4.5
Structural Integrity
4.5
Saltiness
4.0
Greasiness
Generous4.5
Length
4.0
Girth
2.5
Portion Generosity
5.0

Cut Style

Shoestring

Cooking Method

Triple-fried

Oil Type

Lard

Price

$$$

Sauce Compatibility

curry sauceranch

Location

Long Island City, Queens · 40.7411, -73.9519

Critical Assessments

The shoestring fry at Margaret Wyndham's Restaurant is not remarkable for being exceptional. It is remarkable for being exactly what it claims to be. The crispness is commendable and largely sustained. The potato is earnest and specific. The grease is generous in the manner of a host who means it. Exactitude, in this city, is underrated. Best ordered without accompaniment. The fry requires no defense counsel.

A. Colquhoun·June 2023

The shoestring fry at Margaret Wyndham's Restaurant does not overstay its welcome. The exterior is commendable and largely sustained, the interior is earnest and specific, and the grease is generous in the manner of a host who means it. The portion is excessive in a way this guide finds, on reflection, appropriate. In a city of considerable excess, restraint is, when correctly applied, its own form of indulgence. Margaret Wyndham's Restaurant applies it correctly. A return visit is, at this point, a formality. One will perform it nonetheless.

F. Devereaux·November 2024

The fry at Margaret Wyndham's Restaurant does not call attention to itself. It does not need to. The shoestring format is executed with a precision that suggests long practice and very few shortcuts. The crispness is commendable and largely sustained. The potato flavor is earnest and specific. One finds, upon reflection, that the fries were the correct decision.

A. Bartholomew-Hurst·May 2022
C

Christina's Note

A reliable establishment. One returns without needing a reason.