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Elizabeth Kim's Table

Cobble Hill · Brooklyn · Burger Joint · $$$$

French fries at Elizabeth Kim's Table
2.8Score
Fair
Crispiness
2.5
Potato Flavor
2.5
Structural Integrity
2.5
Saltiness
2.5
Greasiness
Balanced3.5
Length
4.0
Girth
2.5
Portion Generosity
2.0

Cut Style

Waffle

Cooking Method

Single-fried

Oil Type

Vegetable

Price

$$$$

Sauce Compatibility

aiolisrirachacheese sauce

Location

Cobble Hill, Brooklyn · 40.6855, -73.9878

Critical Assessments

The waffle fry presents itself at Elizabeth Kim's Table with an unusual degree of self-possession. The exterior is aspirational. The interior is present as a rumor. The grease is generous in the manner of a host who means it. The portion is restrained. One accepts the fry on its own terms. Its terms are acceptable. One finds, upon reflection, that the fries were the correct decision.

O. Fairfax·August 2022

The fry at Elizabeth Kim's Table does not arrive unannounced. Its aroma precedes it through the dining room with the confidence of someone who has reserved well in advance. The waffle cut is executed with precision. The single-fried exterior is aspirational. The interior presents a potato present as a rumor. The grease does not call attention to itself, which is what one hopes for from grease. The fry alone merits the journey to Cobble Hill.

A. Bartholomew-Hurst·July 2024

On a Tuesday evening in Cobble Hill, one discovers that Elizabeth Kim's Table has opinions about potatoes. The waffle format is a declaration. The single-fried exterior is aspirational. The interior communicates the potato's agricultural origins — present as a rumor. The grease is generous in the manner of a host who means it. These opinions are, on balance, correct. The experience is brief and exact, like most things worth having.

A. Colquhoun·August 2022
C

Christina's Note

One has been. One has formed an opinion. One has moved on.