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Constance Hargreaves's Brasserie

Nolita · Manhattan · Brasserie · $$$$

French fries at Constance Hargreaves's Brasserie
3.0Score
Good
Crispiness
2.5
Potato Flavor
3.5
Structural Integrity
2.5
Saltiness
2.5
Greasiness
Balanced3.5
Length
3.5
Girth
3.0
Portion Generosity
3.5

Cut Style

Shoestring

Cooking Method

Single-fried

Oil Type

Duck fat

Price

$$$$

Sauce Compatibility

ketchupsriracha

Location

Nolita, Manhattan · 40.7161, -73.9928

Critical Assessments

The shoestring fry at Constance Hargreaves's Brasserie requires no introduction, though it offers one regardless: a uniformity of golden color suggesting a fryer calibrated with the attention usually reserved for precision instruments. The exterior is aspirational. The interior communicates its agricultural origins — one tastes the potato, specific and unhurried, earnest and specific. duck fat has been employed with discretion. One returns. A return visit is, at this point, a formality. One will perform it nonetheless.

C. Vanthorpe·June 2022

In a city of approximately eight million opinions about french fries, Constance Hargreaves's Brasserie has one of its own. The shoestring fry is single-fried in duck fat. The crispness is aspirational. The potato flavor is earnest and specific. The grease is generous in the manner of a host who means it. The portion is forthcoming. One visits once and thereafter considers the matter settled. One returns.

H. Ashworth·April 2022

On a Tuesday evening in Nolita, one discovers that Constance Hargreaves's Brasserie has opinions about potatoes. The shoestring format is a declaration. The single-fried exterior is aspirational. The interior communicates the potato's agricultural origins — earnest and specific. The grease is generous in the manner of a host who means it. These opinions are, on balance, correct. One visits twice. The second visit confirms the first.

W. Cheswick·August 2022

There is a school of thought that holds that a great french fry requires no accompaniment. Constance Hargreaves's Brasserie belongs to this school. The shoestring fry, single-fried in duck fat, makes its argument in silence. The crispness is aspirational. The potato flavor is earnest and specific. The argument is persuasive. A return visit is, at this point, a formality. One will perform it nonetheless.

J. Pemberton·February 2023

At Constance Hargreaves's Brasserie, the shoestring fry is taken seriously in a way that does not announce itself. The single-fry method produces an exterior that is aspirational. The interior is earnest and specific. The grease is generous in the manner of a host who means it. The seriousness, once recognized, is irreversible. One does not return. This information is provided without judgment.

R. Throckmorton·November 2023
C

Christina's Note

An adequate entry in a crowded field. One visits with calibrated expectations.